Formulation that promotes respiratory health
✓ Promotes respiratory health
✓ Contains essential oils (mint, eucalyptus) and thymol, which
exhibit antiseptic and disinfectant properties
✓ Reduces the negative effects of high temperatures and stress
✓ Exhibits strong antiviral, antibacterial and immunostimulant
properties

Composition:
Mixture of flavoring compounds, technological additives, vitamin A, glycol, glycerine

Nutritional additives:
• Vitamin A (3a672b)   18,000,000 IU    
                                         
Technological additives:
• Polyoxyethylene-sorbitan-monooleate (E433) 20,000 mg/L    
• Polyoxyethylene castor oil (E484)  64,000 mg/L      
                     
Sensory additives:
• Mixture of flavoring compounds  300,000 mg/L
                       
Using:
Meat chicken, meat turkey (broilers), laying hens and aquatic poultry:
100–200 mL/1,000 L of water for 3–5 days.

  

Fresh-Mint, 1L

Supports respiratory system function
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